Fish in Lisbon is already in April – Saturday Magazine

12:52 & amp; bullet; Sara Chaves

If you do not live without eating fish if enjoyed seeing some of the best chefs of national cuisine to cook live or know someone who loves to fish and want to surprise you, point on the agenda: between 9 and 19 April, the 8th edition of Fish in Lisbon, Gale Patio in the Palace Square.

As usual in recent years, the event will be attended by Michelin-starred chefs – the Spanish Joan Roca of El Celler de Can Roca (14) and Quique Dacosta Quique Dacosta’s Restaurant (day 12) with three stars; Argentine Mauro Colagreco of Mirazur (13) with two; Pedro Lemos Pedro Lemos Restaurant (10th) and Leonel Pereira of São Gabriel (17) with a and José Avillez of Belcanto (day 10) with two, for example, will be present with conversations in the Courtyard and sessions live cooking.

One of the major new features are the five new restaurants with tastings. Las Ficheras, Cevicheria, Pap’Açorda, Sushi Cafe and Tavern Street Flower & amp; Bairro Alto Hotel Flowers join the repeaters by Arola Penha Longa, José Avillez, The Noble, Ribamar and Vítor Sobral and fill the restaurant area with gastronomic proposals that include fish and seafood Portuguese. To prevent someone spend too much time looking for place, the Fish in Lisbon has this year a zone counters.

Walking through the event do not be surprised if you see fewer exhibitors at the gourmet market – the organization withdrew about ten stalls. However, the offer remains the same, with chocolates, ice cream Santini, craft beers, sea salt and wine.

This year, for the third time, the fish in Lisbon will be “Blood in Gill” . This event takes place the 12 and 13 April 1300 at the restaurant Tavern in Lisbon, and is intended to highlight the creativity of young chefs.

If you like to end the meal at the festival with a Custard, may continue to do so this year. Proof of “The Best Pastel de Nata” remains (15th), but the great pastries membership required a pre-selection – those interested can until March 26, send the registration data to info @ email peixeemlisboa .com.

The prices remain the same as last year: the entry costs € 15, with the right to a plate of € 5, € 1.50 a drink and a glass of proof. Between 2nd and 6th for lunch and 13 throughout the day, the entrance fee includes two passwords € 5, two drinks of € 1.50 and a glass of proof.

To know the whole program , times and activities you can go to the Fish in Lisbon.

Fish in Lisbon

From 9 to 19 April

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